Healthy Instant Pot Mini Cookbook by Nili Barrett

This is a delightful cookbook for Instant Pot recipes intended to feed 1 or 2 people. The author includes an introduction to Instant Pots for new users, as well as recipes for breakfast, entrees, soups, stews, sides, veggies, snacks, appetizers, and desserts. The recipes contain"nourishing, whole foods" and offer suggestions for keto and vegan substitutions. Each recipe also provides the nutrition information per serving, and helpful tips to make meal preparation even easier. There are photographs included for about a third of the recipes in the book. I made the Layered Chicken Enchilada Casserole and Classic Beef Stroganoff recipes. Both meals were delicious and easy to make. My husband commented that the Stroganoff was especially flavorful. I gave this book a rating of 4 stars.
I would like to thank #NetGalley for allowing me to read an advanced copy of #HealthyInstantPotMiniCookbook in exchange for my honest review.